WHEN THE COLD SEASON HITS YOU’LL WANT TO HAVE MANY REMEDY’S TO HELP FEND OFF THE “WINTER WOES”. AND THIS ONE WORKS, PLUS IT’S ALL SAFE, NATURAL AND INEXPENSIVE. Homemade Cough Syrup Ingredients • 2 tablespoons apple cider vinegar • 2 tablespoons water • 2 tablespoons honey • Juice of...
Making delicious kombucha at home is fun and it’s so easy to do with this simple 4 step process! All you need is a SCOBY, a few ingredients and some very simple equipment. Simply make, brew, bottle, brew again and enjoy! Follow these easy step by step instructions and start...
Click here to learn how to make water kefir.
Out of all the probiotic foods that I enjoy making, milk kefir is my absolute go to favourite! It’s very easy to make, and it’s ready in just 24 hours, so smoothie heaven is waiting on my counter top each and every morning. Milk kefir can be made with either fresh live...
Simple Living offers “Cultures for Health” kombucha tea starter cultures (SCOBYs). With these starter cultures, you have the benefit of knowing that the SCOBY has been pathogen-tested for your safety. We also include complete instructions for activating and making kombucha tea at home with the starter culture. People have been drinking...
Delicious Kombucha Margarita Mocktail Gather together: 750 ml glass flip top bottle (available here) 21 ounces Kombucha 1.5 ounces lime juice 3/4 teaspoon lime zest 3/4 tablespoon agave nectar 3/4 teaspoon sea salt Add lime juice, agave nectar and salt to a 750ml flip top glass bottle. Fill the rest of the bottle...
Fermented foods are also known as Lacto-fermented, or cultured foods and have been enjoyed throughout the world for centuries. If you think I’m talking about rotten cabbages, think again. Fermenting is a process that brings an abundance of flavour to your foods, much like pickles in vinegar brine, but with...
Making cheese is super easy. Do you know that some cheeses can be made in a matter of an hour? Stay tuned as our website grows, as we will be adding recipes and lot’s of how to information.
